Deficiency Records for Promedica Skilled Nursing and Rehabilitation (lely
Updated as of October 01, 2017
This is not the most recent data for Promedica Skilled Nursing and Rehabilitation (lely. For the most recent information, click here.
A list of the most recent deficiencies for Promedica Skilled Nursing and Rehabilitation (lely. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.
| Deficiency | Type of Deficiency | Deficiency Date | Date Corrected | Resulted from a Complaint? |
|---|---|---|---|---|
| Have a program that investigates, controls and keeps infection from spreading. | Health | 2017-06-15 | 2017-07-15 | N |
| Post nurse staffing information/data on a daily basis. | Health | 2016-06-23 | 2016-07-23 | N |
| Immediately tell the resident, the resident's doctor, and a family member of situations (injury/decline/room, etc.) that affect the resident. | Health | 2015-12-16 | 2016-01-16 | Y |
| Provide timely notification to the resident before transfer or discharge. | Health | 2015-12-16 | 2016-01-16 | Y |
| Provide care for residents in a way that maintains or improves their dignity and respect in full recognition of their individuality. | Health | 2015-05-22 | 2015-06-21 | N |
| Reasonably accommodate the needs and preferences of each resident. | Health | 2015-05-22 | 2015-06-21 | N |
| Provide housekeeping and maintenance services. | Health | 2015-05-22 | 2015-06-21 | N |
| Maintain comfortable and safe temperature levels. | Health | 2015-05-22 | 2015-06-21 | N |
| Provide care by qualified persons according to each resident's written plan of care. | Health | 2015-05-22 | 2015-06-21 | N |
| Provide necessary care and services to maintain or improve the highest well being of each resident . | Health | 2015-05-22 | 2015-06-21 | N |
| Properly care for residents needing special services, including: injections, colostomy, ureostomy, ileostomy, tracheostomy care, tracheal suctioning, respiratory care, foot care, and prostheses. | Health | 2015-05-22 | 2015-06-21 | N |
| Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature. | Health | 2015-05-22 | 2015-06-21 | N |
| Store, cook, and serve food in a safe and clean way. | Health | 2015-05-22 | 2015-06-21 | N |
| Have a program that investigates, controls and keeps infection from spreading. | Health | 2015-05-22 | 2015-06-21 | N |
